Thursday, February 21, 2019

Critical Book Review of “Fast Food Nation” Essay

In this essay, an attempt is do to critically review the have got, Fast Food acres which deals with the unconscious process of return of debauched nutriment for thought culture in the States leading to germitative social changes. Analysis The meticulously researched book Fast Food rural area is written by the journalist Eric Schlosser. The writer devotes much attention to wheezy unfluctuating diet, labor violations, and many cases of food poisoning. The antecedent gives information regarding the process of come forthnce of dissolute food culture in America the wellness issues related to loyaling food culture, and the government regulations regarding the unfluctuating food.In this book, the author demonstrates the ugly side of Ameri stool food culture. According to the author of this book Americans spend more on fast food than on books, movies, and so forth In 2001, Americans have spent $110 billion on fast food. There are 43000 meatpacking workers. Fast food indust ry spends $3 billion to attract the young people to the fast food centers. The author states that all American consumes three hamburgers and four orders of French fries some(prenominal) week. He says that the social price of fast food has neglected the tralatitious American set.The attempt of the author is to argue against the consumption of fast food by the Americans. He obtained information through fieldwork and by interviewing different categories of workers tangled in fast food production. The author argues that the main reason for opening move so many fast food centers was to attract large topic of people to the fast food culture. This is a part of the capitalist agenda since the fast food centers have change magnitude the capital of the owners of these centers. Due to this, few corporations have dominated the fast food business in America.The author does not hide his distrust regarding the fundamental principles of the capitalist system. He has addicted information r egarding the economic strategies of the capitalists in popularizing the consumption of fast food among the American youth and other sections of American society. The book also gives information regarding the enigmas go about by the teen-aged workers who were paid low wages. The author mentions that one out of every eight worker in America is employed in McDonald. McDonalds hire nearly million people a year. However, they work nether dangerous working conditions.It is mentioned that three companies master 80 percent of US demand for frozen fries. The author visited the slaughterhouses and comprehended the potential health hazards both to the workers and the consumers. He mentions that each year one in three workers go to doctor due to problem with their stomach. The author gives the information that two thirds of fast food workers are under 20 and most of them work 12 hours shift. To demonstrate his argument the author has used the examples, logos from the companies such as MacDon alds. The fast food culture has few negative impacts on the health and society of America.For instance, this has increased the problem of fleshiness. These restaurants use items such as potatoes and cows to produce the popular food. The use of items such as oil and mode of production of meat has increased the problem of obesity in America. fleshiness in the recent years has emerged as the one of the most good social and health problems among the American youth. Thus, fast food culture can be considered as one factor leading to this problem of obesity in America. However, the author has neglected the role of consumer while discussing the growth of fast food culture.The author points out the need for government regulations to curb the license of multi national companies in imposing their capitalist agenda on the people. The fast food mostly produced and consumed by the younger generation are not healthy. Regarding the health hazard, the author refers to E. coli and salmonella in fection. The author blames the politicians for taking money from agri business capitalists, which has increased the number of fast food restaurants throughout America. The author has urged the readers that they should run out from the fast food in order to maintain their health.The fact that fast food culture is becoming popular indicates the emergence of significant changes in the American society. The fast food centers have on the one blow over created health problems, and, on the other, they have led to changes in the social values among the American youth. The author says that everyday one-quarter of adult population in America visit fast food centers. Although people are aware of the faulty effects of the fast food, still fast foods have not disjointed their popularity. Thus, the author does not give clear explanation regarding the reasons for the popularity of these fast food centers.However, the author, by the use of statistics, symbols, and examples has succeeded in argu ing against the monopoly of few companies in fast food business. He has demonstrated the negative impact of fast food on health and society of America. Those who read this book would not ship their children to the fast food centers. Conclusion The book Fast Food Nation has convincingly proved that fast food culture has led to problem of obesity and affected the workers and health of consumers of fast food. This also demonstrates that the nature of changes that would emerge in the future American society.

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